Sample Menus
The Meadows Dinner Menu
Starters
Soup of the day with Garlic Croutons £4.25
Smooth Chicken Liver Parfait with Celery, Apple & Walnut Salad £4.50
Tossed Salad with Goats Cheese, Beans, Grapes Onion Marmalade & Balsamic Vinaigrette £5.50
Pink Grape Fruit Avocado & Smoked Mackerel Salad with Lemon Dressing £5.25
Smoked Venison with Beetroot, Radish & Water Cress £4.95
Steamed Mussels with Spicy Tomato Sauce £5.25
Mains
Roasted Root Vegetable Risotto with Olives & Parmesan £10.95
Grilled John Dory with Chive Mash, Button Mushroom & Parsley Sauce £14.25
Baked Rump of Lamb with Potato Cake, Spring Greens & Rosemary Jus £13.95
Grilled Scottish Sirloin Steak with Ratatouille, Straw Potatoes & Red Wine Sauce £16.75
Pan-fried Wild Sea trout with Potato Rustie, Sprouting Broccoli & Sorrel Butter Sauce £14.25
Roast Breast of Duck with Fondant Potato, Celeriac Purée & Blood Orange Sauce £15.95
All main course meals served with vegetables & Potatoes
